Browsing by Author "Wolf, Isabel D."

Now showing 1 - 20 of 25
  • Thumbnail Image
    Item
    Buying meat by cost per serving
    (University of Minnesota. Agricultural Extension Service, 1973) Epley, Richard J.; Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Drying Foods at Home
    (University of Minnesota. Agricultural Extension Service, 1980) Wolf, Isabel D.; Labuza, Theodore P.; Olson, Wanda W.
  • Thumbnail Image
    Item
    Freezing Fruits and Vegetables (Revised 1978)
    (University of Minnesota. Agricultural Extension Service, 1978) Wolf, Isabel D.; Munson, Shirley T.
  • Thumbnail Image
    Item
    Home Canning Fruits & Vegetables (Revised 1977)
    (University of Minnesota. Agricultural Extension Service, 1977) Wolf, Isabel D.; Zottola, Edmund A.
  • Thumbnail Image
    Item
    Home canning tomatoes
    (University of Minnesota. Agricultural Extension Service, 1976) Zottola, Edmund A.; Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Home canning-fruits, vegetables, and meats
    (University of Minnesota. Agricultural Extension Service, 1978) Wolf, Isabel D.; Zottola, Edmund A.
  • Thumbnail Image
    Item
    Home canning-fruits, vegetables, and meats (revised 1978)
    (University of Minnesota. Agricultural Extension Service, 1978-09) Wolf, Isabel D.; Zottola, Edmund A.
  • Thumbnail Image
    Item
    Home canning-fruits, vegetables, and meats (revised 1980)
    (University of Minnesota. Agricultural Extension Service, 1980) Wolf, Isabel D.; Zottola, Edmund A.
  • Thumbnail Image
    Item
    Labels on fresh meat (Revised 1978)
    (University of Minnesota. Agricultural Extension Service, 1978) Wolf, Isabel D.; Epley, Richard J.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making fermented pickles and sauerkraut (Revised 1976)
    (University of Minnesota. Agricultural Extension Service, 1976) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making fermented pickles and sauerkraut (Revised 1980)
    (University of Minnesota. Agricultural Extension Service, 1980) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making fresh pack pickle products
    (University of Minnesota. Agricultural Extension Service, 1974) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making jams, marmalades, preserves, and conserves
    (University of Minnesota. Agricultural Extension Service, 1974) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making jams, marmalades, preserves, and conserves (Revised 1978)
    (University of Minnesota. Agricultural Extension Service, 1978) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making jelly
    (University of Minnesota. Agricultural Extension Service, 1974) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Making Jelly
    (University of Minnesota. Agricultural Extension Service, 1978) Wolf, Isabel D.
  • Thumbnail Image
    Item
    Making sausage at home
    (University of Minnesota. Agricultural Extension Service, 1976) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
  • Thumbnail Image
    Item
    Names of retail meat cuts
    (University of Minnesota. Agricultural Extension Service, 1975) Epley, Richard J.; Wolf, Isabel D.
  • Thumbnail Image
    Item
    Names of retail meat cuts
    (University of Minnesota. Agricultural Extension Service, 1976) Epley, Richard J.; Wolf, Isabel D.
  • Thumbnail Image
    Item
    Preserving fish
    (University of Minnesota. Agricultural Extension Service, 1974) Wolf, Isabel D.
    This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.