Soil investigations: the influence of crop rotations and use of farm manures upon the humus content and fertility of soils; the water soluble plant food of soils; the production of humus in soils
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University of Minnesota. Agricultural Experiment Station
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This archival publication may not reflect current scientific knowledge or recommendations. Current information available from University of Minnesota Agricultural Experiment Station: http://www.maes.umn.edu/
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Bulletin (University of Minnesota. Agricultural Experiment Station);89
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Previously Published Citation
Snyder, Harry. Soil investigations: the influence of crop rotations and use of farm manures upon the humus content and fertility of soils; the water soluble plant food of soils; the production of humus in soils. 1905. Saint Paul, Minn.: University of Minnesota. Agricultural Experiment Station. Bulletin 89, page 191-212
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Snyder, Harry; University of Minnesota. Division of Agricultural Chemistry. (1905). Soil investigations: the influence of crop rotations and use of farm manures upon the humus content and fertility of soils; the water soluble plant food of soils; the production of humus in soils. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/183833.
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