Season 2, Episode 1: Food Entrepreneurship
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Season 2, Episode 1: Food Entrepreneurship
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2021-03-14
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Supporting food entrepreneurs is vital to building strong local communities. In this episode, we will hear from Sumiya Khan and Cortney Renton at CitySeed. CitySeed is a food systems nonprofit organization that supports food entrepreneurs to overcome barriers in the current system. City Seed primarily works with women, people of color, low-income individuals, immigrants and refugees and their programs include food business incubation services, commercial kitchen, Food Business Accelerator program, and Sanctuary Kitchen program.
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Runtime: 26:57
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Turbes, Madeline; Yang, Chao; Khan, Sumiya; Renton, Cortney. (2021). Season 2, Episode 1: Food Entrepreneurship. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/260960.
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