Browsing by Author "Macy, Harold"
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Item Care of the milking machine(University of Minnesota. College of Agriculture. Extension Division, 1931-06) Macy, HaroldItem Experiments with the Methylene Blue Reduction Test for the Grading of Sweet Cream(Minnesota Agricultural Experiment Station, 1934-10) Macy, HaroldItem Field studies of the sources of mold in butter(University of Minnesota. Agricultural Experiment Station, 1927-05) Macy, Harold; Combs, W. B.Item Parchment paper as a source of mold infection in butter(University of Minnesota. Agricultural Experiment Station, 1928-02) Macy, Harold; Pulkrabek, G. M.Item Producing and handling milk on the farm(University of Minnesota. College of Agriculture. Extension Division, 1925-03) Macy, HaroldItem Recommendations for Developing an Agricultural Research Service and Agricultural Extension Program for The Republic of Korea(University of Minnesota, 1956-05) Macy, Harold; Rutford, Skuli; Simmons, DorothyItem Some of the factors influencing the growth of molds in butter(University of Minnesota. Minnesota Agricultural Experiment Station, 1929-12) Macy, HaroldItem Thermal Death-Time Studies of Coliform Bacteria in Milk(Minnesota Agricultural Experiment Station, 1952-06) Olson, J.C. Jr.; Macy, Harold; Halvorson, H.O.