Identifying Maple Trees for Syrup Production

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Title

Identifying Maple Trees for Syrup Production

Published Date

1994

Publisher

St. Paul, MN: University of Minnesota Extension Service

Type

Manual or Documentation

Abstract

Explains how to identify the four types of maple trees that are suitable for producing maple syrup in Minnesota: sugar maple (hard maple) Acer saccharum; red maple (soft maple) Acer rubrum; silver maple (soft or cutleaf maple) Acer saccharinum; and boxelder (Manitoba maple) Acer negundo.

Description

2 pages. Illustrated.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.

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University of Minnesota Extension Service.

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Previously Published Citation

Vogt, C. 1994. Identifying Maple Trees for Syrup Production. University of Minnesota Extension Service Fact Sheet FS-6286-A.

Suggested citation

Vogt, Carl. (1994). Identifying Maple Trees for Syrup Production. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/51909.

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