Objective Grade Standards For Slaughter Hogs

The North Central Livestock and Marketing Research Committee
1952-06
Thumbnail Image

View/Download File

SB414.pdf (26.23 MB)

Persistent link to this item

https://hdl.handle.net/11299/159681
Statistics
View Statistics

Journal Title

Journal ISSN

Volume Title

Title

Objective Grade Standards For Slaughter Hogs

Authors

Published Date

1952-06

Publisher

Minnesota Agricultural Experiment Station

Type

Newsletter or Bulletin

Abstract

WITHIN THE SAME weight range butcher hogs usually sell at about the same price per hundredweight at given markets in the United States. Because little attention is given to quality in pricing hogs, producers have little incentive to improve the hogs they market.

Keywords

Description

53 pages

Related to

Replaces

License

Collections

Station Bulletins

Series/Report Number

Station Bulletin
 414

Funding information

Isbn identifier

Doi identifier

Previously Published Citation

Suggested citation

The North Central Livestock and Marketing Research Committee. (1952). Objective Grade Standards For Slaughter Hogs. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/159681.

Content distributed via the University Digital Conservancy may be subject to additional license and use restrictions applied by the depositor. By using these files, users agree to the Terms of Use. Materials in the UDC may contain content that is disturbing and/or harmful. For more information, please see our statement on harmful content in digital repositories.