A Study of Influence of Depth of Ground-Water Level on Yields of Crops Grown on Peat Lands
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Minnesota Agricultural Experiment Station
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This archival publication may not reflect current scientific knowledge or recommendations. Current information available from University of Minnesota Agricultural Experiment Station: http://www.maes.umn.edu/
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Bulletin;330
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Roe, H.B. 1936. A Study of Influence of Depth of Ground-Water level on Yields of Crops Grown on Peat Lands. Saint Paul, MN: University of Minnesota Agricultural Experiment Station. Bulletin 330.
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Suggested Citation
Roe, H. B.. (1936). A Study of Influence of Depth of Ground-Water Level on Yields of Crops Grown on Peat Lands. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/163944.
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