Pigs and MRSA: What are the human health risks and to whom?

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FPRC_Issue Brief_UDC_Pigs MRSA_UDC 2013.pdf (136.3 KB)

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Pigs and MRSA: What are the human health risks and to whom?

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Davies, Peter

Published Date

2013-11

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Food Policy Research Center

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Report

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Food Policy

Policy Research

National Policy and Regulations

Fact Sheet

Nutrition Policy

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Food Policy Briefs and Fact Sheets

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Davies, Peter. (2013). Pigs and MRSA: What are the human health risks and to whom?. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/161537.

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