Simply Good Eating: for Moms and Kids
2006
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Simply Good Eating: for Moms and Kids
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2006
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[St. Paul]: University of Minnesota Extension Service
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Book
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88 pages, with additional handouts. Accompanying CD-ROM available with print publication. Adapted from the Simply Good Eating curriculum (1997) by Jill Gromberg, MS, RD, and Dana Wells.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
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The Nutrition Education Programs are a collaborative that draws on resources of the
University of Minnesota Extension Service and the Department of Food Science and Nutrition,
the Minnesota Department of Human Services, the USDA,
counties, and local agencies and community groups.
This material was funded in part by USDA’s Food Stamp Program.
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Previously Published Citation
Simply good eating: for moms and kids. 2006. [St. Paul]: University of Minnesota Extension Service Miscellaneous Publication 08025.
Suggested citation
. (2006). Simply Good Eating: for Moms and Kids. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/49273.
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