Solving the meat processing work force bottleneck: Supporting livestock farmers, processors, and rural communities

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https://hdl.handle.net/11299/228966

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Solving the meat processing work force bottleneck: Supporting livestock farmers, processors, and rural communities

Authors

Arnosti, Don

Benedict, Maya

Sobocinski, Paul

Suss, Ted

VanderMey, Courtney

Published Date

2022

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Report

Abstract

Keywords

rural economics

Meat processing

workforce development

local food

Description

This report details the results of a survey administered to 57 meat processors in rural Minnesota. Respondents provided information about their opinions and attitudes on how to bolster the meat processing industry in rural Minnesota relating to a diminished skilled workforce.

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UMN Regional Sustainable Development Partnerships Minnesota Farmers Union Minnesota Department of Agriculture School Sisters of Notre Dame

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Arnosti, Don; Benedict, Maya; Sobocinski, Paul; Suss, Ted; VanderMey, Courtney. (2022). Solving the meat processing work force bottleneck: Supporting livestock farmers, processors, and rural communities. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/228966.

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