Simply Good Eating For Health
View/Download File
Persistent link to this item
Statistics
View StatisticsJournal Title
Journal ISSN
Volume Title
Title
Simply Good Eating For Health
Authors
Published Date
2006
Publisher
St. Paul, MN: University of Minnesota Extension Service
Type
Book
Abstract
Informs participants of basic nutrition principles. Includes chapters on: the food pyramid and physical activity; vitamins and minerals; reading food labels; the importance of breakfast; healthy snacks; and choosing healthy fast food options. Handouts are included on CD. A Spanish version is also included on CD.
Keywords
Description
133 pages plus 79 pages of reproducible handouts. Includes 2 CDs, one in Spanish and one in English.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
Related to
Replaces
License
Collections
Funding information
University of Minnesota Extension Service.
Isbn identifier
Doi identifier
Previously Published Citation
Gromberg, J., Wells, D. 2006. Simply Good Eating For Health. University of Minnesota Extension Service Miscellaneous Publication MI-08023.
Suggested citation
Gromberg, Jill; Wells, Dana. (2006). Simply Good Eating For Health. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/52384.
Content distributed via the University Digital Conservancy may be subject to additional license and use restrictions applied by the depositor. By using these files, users agree to the Terms of Use. Materials in the UDC may contain content that is disturbing and/or harmful. For more information, please see our statement on harmful content in digital repositories.