Incorporating tasting into an experimental auction.

Zhang, Kathryn Marie
2010-06
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Incorporating tasting into an experimental auction.

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2010-06

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University of Minnesota M.S. thesis. June 2010. Major: Food science. Advisor: Zata M. Vickers. 1 computer file (PDF); v, 60 pages, appendices I-VII. Ill. Some col.)

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Zhang, Kathryn Marie. (2010). Incorporating tasting into an experimental auction.. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/93552.

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