Comfrey- A Controversial Crop

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Comfrey- A Controversial Crop

Published Date

1983

Publisher

Minnesota Agricultural Experiment Station

Type

Report

Abstract

Comfrey is an uncommon crop that had great potential for food production in city dooryards and as a forage crop. However, discovery of a potential toxicity problem terminated, at least temporarily, its further development as a food crop. This publication summarizes current information on comfrey and reports research data not available elsewhere.

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4 pages

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Robinson, Robert G.. (1983). Comfrey- A Controversial Crop. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/141442.

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