The Export Market for Pork and Lard
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Minnesota Agricultural Experiment Station
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Description
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from University of Minnesota Agricultural Experiment Station: http://www.maes.umn.edu/
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Series/Report Number
Bulletin;418
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Previously Published Citation
Dowell, A.A., Olson, R.E., Jesness. O.B. The Export Market for Pork and Lard. Saint Paul, MN: University of Minnesota Agricultural Experiment Station. Bulletin 418
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Suggested Citation
Dowell, A.A.; Olson, Robert E.; Jesness, O.B.. (1953). The Export Market for Pork and Lard. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/164341.
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