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Simply Good Eating: Now You’re Cooking!

2006
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08024.pdf (7.8 MB)

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https://hdl.handle.net/11299/48358
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Journal Title

Journal ISSN

Volume Title

Title

Simply Good Eating: Now You’re Cooking!

Authors

Published Date

2006

Publisher

University of Minnesota Extension Service

Type

Book

Abstract

Keywords

Description

Adapted from the Simply Good Eating curriculum (1997) by Jill Gromberg, MS, RD, and Dana Wells. The Nutrition Education Programs are a collaborative that draws on resources of the University of Minnesota Extension Service and the Department of Food Science and Nutrition, the Minnesota Department of Human Services, the USDA, counties, and local agencies and community groups.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.

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License

Collections

Extension Miscellaneous Publications

Series/Report Number

BU
08024
MI
08020

Funding information

This material was funded in part by USDA’s Food Stamp Program.

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Doi identifier

Previously Published Citation

Simply Good Eating: Now You're Cooking! 2006. University of Minnesota Extension Service Bulletin BU-08020.

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Suggested citation

. (2006). Simply Good Eating: Now You’re Cooking!. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/48358.

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