A thermodynamic study of the effects of membrane composition on the binding affinity of annexin a5.

Loading...
Thumbnail Image

Persistent link to this item

Statistics
View Statistics

Journal Title

Journal ISSN

Volume Title

Title

A thermodynamic study of the effects of membrane composition on the binding affinity of annexin a5.

Published Date

2012-09

Publisher

Type

Thesis or Dissertation

Abstract

The annexins make up to 2% of all intracellular proteins and have been implicated in a multitude of biological processes; thus, they are a model system for peripheral membrane binding proteins. One member, annexin a5, binds membranes enriched in the acidic phospholipid, phosphatidylserine, and calcium ion. We find by Isothermal Titration Calorimetry (ITC) that annexin a5 binds calcium ions with much higher affinity in the presence of non-cholesterol containing neutral and acidic phospholipid mixtures ((60:40) (POPC:POPS)) relative to solution state (without membrane) calcium ion binding. We hypothesize that the shift to higher affinity calcium ion binding is modulated by the composition of the membrane. We tested this hypothesis by introducing cholesterol, a small, but physiologically significant lipid, to form ternary mixtures of (60:40):5, (60:40):10 and (60:40):20 (POPC:POPS):Chol. Cholesterol enhances the demixing behavior of our binary lipid mixture that is a model of the inner leaflet of the plasma membrane of the eukaryotic cell. Cholesterol and POPS have the weak tendency to form complexes with one another in the background of POPC, which enhances the likelihood of domain formation on the membrane surface. We have shown annexin a5 binds calcium ions with similar affinity in the presence of the ternary mixture containing cholesterol compared to the binary mixture without cholesterol. In contrast, when saturated with calcium ions, annexin a5 binds the ternary membrane system with an enhanced affinity as compared to the binary lipid mixture. This suggests that membrane composition alters the responsiveness of annexin a5 to calcium ion. Moreover, this body of work builds upon, and directly tests our new allosteric transition model of how membrane composition poises membrane associated proteins to respond.

Description

University of Minnesota M.S. thesis. September 2012. Major: Chemistry. Advisor: Dr. Anne Hinderliter. 1 computer file (PDF); viii, 60 pages.

Related to

Replaces

License

Series/Report Number

Funding information

Isbn identifier

Doi identifier

Previously Published Citation

Suggested citation

Jaworski, Samantha R.. (2012). A thermodynamic study of the effects of membrane composition on the binding affinity of annexin a5.. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/140034.

Content distributed via the University Digital Conservancy may be subject to additional license and use restrictions applied by the depositor. By using these files, users agree to the Terms of Use. Materials in the UDC may contain content that is disturbing and/or harmful. For more information, please see our statement on harmful content in digital repositories.