Composition of creamery butter and its control

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Composition of creamery butter and its control

Published Date

1925-09

Publisher

University of Minnesota. Agricultural Experiment Station

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Newsletter or Bulletin
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This archival publication may not reflect current scientific knowledge or recommendations. Current information available from University of Minnesota Agricultural Experiment Station: http://www.maes.umn.edu/

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Bulletin (University of Minnesota. Agricultural Experiment Station);223

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Previously Published Citation

Eckles, C.H.; Keithley, J.R.; Combs, W.B. Composition of creamery butter and its control. 1925. Saint Paul, Minn.: University of Minnesota. Agricultural Experiment Station. Bulletin 223, page 1-30

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Suggested citation

Eckles, C. H.; Keithley, J. R.; Combs, W. B.. (1925). Composition of creamery butter and its control. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/183979.

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