Engebretson, MarkJamie Stang2023-10-192023-10-192009-10-08https://hdl.handle.net/11299/257592Runtime 1:30 minutesThis resource is provided for informational purposes only and may not reflect current scientific knowledge or medical recommendations.Welcome to Public Health Moment from the University of Minnesota. Oct. 8 through 12 is National School Lunch Week, a time to recognize this program that serves 31 million U.S. students each day. Jamie Stang, a University of Minnesota assistant professor and nutrition expert, has more.<Clip: “The National School Lunch program is one of the longest running…potential soldiers were under-nourished or malnourished.”> Nationally, more schools are starting to buy foods locally under so-called Farm-to-School programs. Stang says that Minnesota is a leader in this area. <Clip: “Right now in Minnesota, we have 25 school districts…it doesn’t have to be shipped from far away.”> With another Public Health Moment, I’m John Finnegan.enAudio