Commonly used cooking equivalents (Revised 1973)

Darling, MaryStrandness, Karel2019-09-182019-09-181973https://hdl.handle.net/11299/2070871 online resource (PDF, 2 pages)This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.enCommonly used cooking equivalents (Revised 1973)Report