Bain, Jamie2015-12-042015-12-042014https://hdl.handle.net/11299/175656This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.As of 2014, Minnesota had 20 active food networks. What are their structures and functions? This summary brief is based on interviews with leaders Minnesota’s food networks, and describes the different kinds of work they are doing around the state.enReport