Bache, David H.Foster, James R.2019-08-052019-08-051978https://hdl.handle.net/11299/205245This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.enpork production systemsfeeding purchased pigsPork Industry Handbook Pork Production Systems with Business AnalysesOther