Andrews, Richard A.2012-10-232012-10-231959https://hdl.handle.net/11299/13703014 pagesIN THE PAST THREE DECADES, the sweet corn industry has ·undergone a marked change both in type of product marketed and - 11 area of production. Frozen sweet corn has been introduced and its market expanded. Sweet corn for fresh market has increased in importance. White cream-style canned sweet corn production has declined. while golden cream-style and golden whole-kernel sweet corn production has increased. Wisconsin, Minnnesota, and several far western states have risen m Importance as producmg areas of sweet corn for processing, and Florida, Texas, and California have risen in importance as producing areas of sweet corn for fresh market.en-US