Great Lakes Vegetable Producers Network2024-11-252024-11-252020-07-08https://hdl.handle.net/11299/268069Runtime 37:37Our guest is Matt Kleinhenz, from OSU. One of Matt's recent lines of study has been on plant-health enhancing microbial products. There tends to be a lot of confusion in this arena with new terms, claims, and a rapidly evolving industry. So, we have invited Matt to help us get it all straight. You can catch up with Matt's work on his Bugs in a Jug website.Audio