Armstrong, JoeKrekelberg, EmilyHeins, BradPereira, Glenda2024-02-132024-02-132022-11-28https://hdl.handle.net/11299/260850Runtime 29:30A return guest joins us all the way from Maine. Glenda Pereira is an Extension professor at the University of Maine and is here to get us ahead on an issue that could become something we need to know more about in the near future. PFAS are chemicals that we use every day, could impact our health, and could impact the dairy and beef industries.Audio