Schafer, William2010-09-022010-09-021998Schafer, William. 1998. Food Safety at Home Training Guide. St. Paul, MN: University of Minnesota Extension Service BU-7228-Shttps://hdl.handle.net/11299/9362125 p. Illustrations. This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu."This training guide 925 pp.) provides instructions on how to use: "Food Safety at home" CD-ROM, full color 3-Layer NCR Form and Full Colo laminated poster." -- p.3en-USReport