Local Foods College Series Provides Opportunity to Learn from Practitioners and Educators Beginning January 24, 2012; Sponsored by the NWRSDP and available via ITV in Dowell 101 at the U of M, Crookston

Tollefson, Elizabeth2021-08-042021-08-042012-01-03https://hdl.handle.net/11299/222805EventsLocal Foods College Series Provides Opportunity to Learn from Practitioners and Educators Beginning January 24, 2012; Sponsored by the NWRSDP and available via ITV in Dowell 101 at the U of M, CrookstonNewsletter or Bulletin