University of Minnesota, Agricultural Extension Service.university of Minnesota, Dept. of EntomologyUniversity of Minnesota, Dept. of Plant PathologyUniversity of Minnesota, Dept. of BotanyUniversity of Minnesota, Dept. of HorticultureMinnesota Dept. of Agriculture, Dairy and Food, Division of Plant Industry2016-07-012016-07-011960https://hdl.handle.net/11299/181228This guide covers several aspects of commercial fruit spraying practices in this order: tolerances and limitations ; spray guide for apples ; special notes; young apple and pear trees ; guide to apple thinning sprays ; stop-drop sprays ; and spray guide for raspberries and strawberries.This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.enCommercial fruit sprayingPesticide chemicalsAgricultural pestsReport