A Physico - Chemical Study of the Gluten of Strong and Weak Flours

Doherty, Everett H.2016-04-262016-04-261917-05https://hdl.handle.net/11299/179333University of Minnesota Masters thesis. May 1917. 1 computer file (PDF); iii, 44 pages.enA Physico - Chemical Study of the Gluten of Strong and Weak FloursThesis or Dissertation