Promoting fruit and vegetable consumption among members of Black Churches, Michigan and North Carolina, 2008-2010
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Centers for Disease Control and Prevention
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Abstract
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DOI identifier
10.5888/pcd10.120161
Previously Published Citation
Allicock M, Johnson L, Leone L, Carr C, Walsh J, Ni A, et al. Promoting Fruit and Vegetable Consumption Among Members of Black Churches, Michigan and North Carolina, 2008–2010. Prev Chronic Dis 2013;10:120161. DOI: http://dx.doi.org/10.5888/pcd10.120161
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Suggested Citation
Allicock, Marlyn; Johnson, La-Shell; Leone, Lucia; Carr, Carol; Walsh, Joan; Ni, Andi; Resnicow, Ken; Pignone, Michael; Campbell, Marci. (2013). Promoting fruit and vegetable consumption among members of Black Churches, Michigan and North Carolina, 2008-2010. Retrieved from the University Digital Conservancy, 10.5888/pcd10.120161.
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