Simply Good Eating for Seniors

Darling, Mary
Gromberg, Jill
Wells, Dana
2006
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08021.pdf (7.5 MB)

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https://hdl.handle.net/11299/48781
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Volume Title

Title

Simply Good Eating for Seniors

Authors

Published Date

2006

Publisher

Nutrition Education Programs, University of Minnesota Extension Service

Type

Book

Abstract

This book contains a curriculum of material useful for teaching older adults about nutrition. The design is intended for use in small group settings.

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Description

ca. 140 pages. Print versions of this publication contain a CD-ROM with PDF files of handouts. "Adapted from the Simply good eating curriculum (1997) by Jill Gromberg and Dana Wells."
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.

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Extension Miscellaneous Publications

Series/Report Number

MI
08021
EP
08020

Funding information

The Nutrition Education Programs are a collaborative that draws on resources of the University of Minnesota Extension Service and the Department of Food Science and Nutrition, the Minnesota Department of Human Services, the USDA, counties, and local agencies and community groups. This material was funded in part by USDA’s Food Stamp Program.

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Previously Published Citation

Darling, M., Gromberg, J., and Wells, D. 2006. Simply Good Eating for Seniors. St. Paul, MN: University of Minnesota Extension Service Miscellaneous Publication MI-08021.

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Suggested citation

Darling, Mary; Gromberg, Jill; Wells, Dana. (2006). Simply Good Eating for Seniors. Retrieved from the University Digital Conservancy, https://hdl.handle.net/11299/48781.

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