St. Paul, MN: University of Minnesota Extension Service
As part of the Simply Good Eating nutrition education curriculum, educators can use the examples found in this book to teach about nutrients in common foods and how to substitute more nutritious foods. Handouts are included on CD. A Spanish version is also included on CD.
Gromberg, J., Wells, D. 2006. Simply Good Eating For Health: Comparison Cards. University of Minnesota Extension Service Miscellaneous Publication MI-08403.
75 pages. Illustrated. Includes 2 CDs: a Spanish-language version, and supplemental handouts in English.
This archival publication may not reflect current scientific knowledge or recommendations. Current information available from the University of Minnesota Extension: https://www.extension.umn.edu.
University of Minnesota Extension Service.
Gromberg, Jill; Wells, Dana.
Simply Good Eating For Health: Comparison Cards.
St. Paul, MN: University of Minnesota Extension Service.
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