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Certain Physico - Chemical Properties of Wheat Flours
Collatz, Ferdinand A. (1920)
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https://hdl.handle.net/11299/179468
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Title
Certain Physico - Chemical Properties of Wheat Flours
Authors
Issue Date
1920
Type
Thesis or Dissertation
Keywords
Appears in collections
Master's Theses (Plan A and Professional Engineering Design Projects) [4076]
Description
University of Minnesota Masters thesis. 1920. Major: Botany. 1 computer file (PDF); 34 pages.
Suggested Citation
Collatz, Ferdinand A.. (1920). Certain Physico - Chemical Properties of Wheat Flours. Retrieved from the University of Minnesota Digital Conservancy, https://hdl.handle.net/11299/179468.
Content distributed via the University of Minnesota's Digital Conservancy may be subject to additional license and use restrictions applied by the depositor.