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The Relation of Certain Physical Characteristics of the Wheat Kernel to its Composition and Quality
Bailey, C. H. (1916)
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https://hdl.handle.net/11299/179247
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Title
The Relation of Certain Physical Characteristics of the Wheat Kernel to its Composition and Quality
Authors
Issue Date
1916-06
Type
Thesis or Dissertation
Appears in collections
Master's Theses (Plan A and Professional Engineering Design Projects) [4076]
Description
University of Minnesota Masters thesis. June 1916. 1 computer file (PDF); 26 pages.
Suggested Citation
Bailey, C. H.. (1916). The Relation of Certain Physical Characteristics of the Wheat Kernel to its Composition and Quality. Retrieved from the University of Minnesota Digital Conservancy, https://hdl.handle.net/11299/179247.
Content distributed via the University of Minnesota's Digital Conservancy may be subject to additional license and use restrictions applied by the depositor.