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The Determination of the Reichert-Meissl Number and the Polenske Number of Butter Fat, Cocoanut Oil and Definite Mixtures of the Same
Beck, Maud Gertrude (1912)
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https://hdl.handle.net/11299/177858
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Title
The Determination of the Reichert-Meissl Number and the Polenske Number of Butter Fat, Cocoanut Oil and Definite Mixtures of the Same
Authors
Issue Date
1912-06
Type
Thesis or Dissertation
Appears in collections
Master's Theses (Plan A and Professional Engineering Design Projects) [3820]
Description
University of Minnesota Masters thesis. June 1912. 1 computer file (PDF); 24 pages.
Suggested Citation
Beck, Maud Gertrude. (1912). The Determination of the Reichert-Meissl Number and the Polenske Number of Butter Fat, Cocoanut Oil and Definite Mixtures of the Same. Retrieved from the University of Minnesota Digital Conservancy, https://hdl.handle.net/11299/177858.
Content distributed via the University of Minnesota's Digital Conservancy may be subject to additional license and use restrictions applied by the depositor.