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Pork’s carbon footprint: Hot air, hot opportunity or both?
Boyd, Garth (2008)
 

Title 
Pork’s carbon footprint: Hot air, hot opportunity or both?

Author(s)

Issue Date
2008-09-22

Type
Conference Paper

Keyword(s)

Appears in Collection(s)

Suggested Citation
Boyd, Garth. (2008). Pork’s carbon footprint: Hot air, hot opportunity or both?. Retrieved from the University of Minnesota Digital Conservancy, http://purl.umn.edu/139965.


Content distributed via the University of Minnesota's Digital Conservancy may be subject to additional license and use restrictions applied by the depositor.